Events

2012 Calendar of Events

January 2012




Thursday, January 26th: The Art of Wine & Food Series at the Museum of Art, Fort Lauderdale: "The Sweet Spot: the Many Flavors of Port." Join us this month as we welcome back Guest Speaker and James Beard Award-winner Lyn Farmer.  Cost is $35 per person (credit cards accepted). Reservations are required; seating is limited. To RSVP, please call 954-262-0249 or email gvilone@moafl.org. For general information about the Museum, please call 954-525-5500 or visit www.moafl.org.

February 2012 

Wednesday, February 1st: Private wine tasting for Beaux Arts Fort Lauderdale.



Wednesday, February 22nd: Private Event

Thursday, February 23rd: The Art of Wine & Food Series at the Museum of Art, Fort Lauderdale: Theme TBA Cost is $35 per person (credit cards accepted). Reservations are required; seating is limited. To RSVP, please call 954-262-0249 or email gvilone@moafl.org. For general information about the Museum, please call 954-525-5500 or visit www.moafl.org.

March 2012

Thursday, March 8th: Wine Pairing & Cooking Demonstration at Bloomingdale's Boca Town Center. Kick off the 10th Boca Bacchanal Grand Tasting with ultimate cooking demonstration and wine pairing. Meet special guests Scott Browne, Executive Chef of Uncle Julio's, and Stephanie Miskew, Wine Writer and Sommelier. Learn tips for creating the ultimate meal at home while our wine expert leads you through a series of wine varietals. Reservations are required and fee is $20. Reserve your spot by calling 561-394-2228. Bloomingdales will be donating 10% of tracked sales to the Boca Raton Historical Society.


Saturday, March 24th: Boca Bacchanal - Bacchus Bash. Celebrate the 10th Anniversary while you sip, dine and bid at this extravaganza of sensational food and wine created with the encore participation of the Vintner Dinner Chefs and Vintners. Join us for a reception featuring signature dishes in a by-the-bite fashion and a multi-course feast prepared by Boca Raton & Club Executive Chef Andrew Roenbeck, silent and live auctions offering fabulous wine, travel, cuisine and lifestyle lots up for bid, dancing and revelry. Boca Raton Resort and Club, event starts at 6:00pm. Tickets are $250.


Thursday, March 29th: Private Event 

April 2012

Thursday, April 5th: Country Club Chef Showdown Sponsor Appreciation Event. Bloomingdales 6pm-9pm. Invitation Only.

Friday, April 13th: The Art of Wine & Food Series at the Museum of Art, Fort Lauderdale: "Pick a Peck of Pinots: Compare & Contrast Pinot Noirs from the West Coast of the US!" Cost is $35 per person (credit cards accepted). Reservations are required; seating is limited. To RSVP, please call 954-262-0249 or email gvilone@moafl.org. For general information about the Museum, please call 954-525-5500 or visit www.moafl.org.

Thursday, April 19th: 5th Annual American Fine Wine Competition Gala Dinner: Celebrating its fifth anniversary, the 2012 American Fine Wine Competition will feature a star-studded Gala Dinner, with acclaimed chef Emeril Lagasse and announcer Alan Kalter (Late Show with Letterman) live, on-stage. Event will take place at the Boca Raton Resort & Club and starts at 6pm. Tickets are $300.

May 2012 

Saturday, May 5th: Private Event

Thursday, May 24th: The Art of Wine & Food Series at the Museum of Art, Fort Lauderdale: "Spring Fling: Enjoy Wines that Pair with the Fresh Flavors of Spring!" Cost is $35 per person (credit cards accepted). Reservations are required; seating is limited. To RSVP, please call 954-262-0249 or email gvilone@moafl.org. For general information about the Museum, please call 954-525-5500 or visit www.moafl.org.

June 2012

Wednesday, June 6th: "An Evening of Venetian Style with the Wines of Masi!" Our "Savor the Summer" wine dinner series with Max's Harvest kicks off this month with the fabulous wines of Masi from Italy's famed Veneto region. Our special guest, US Director Tony Apostolakos, will take us on a guided tour of six Masi wines paired with a six-course tasting menu deliciously executed by Executive Chef Chris Miracolo. 7pm - Tickets are $125 per person, excluding tax and gratuity. Reservations required, please call (561)381-9970.

Thursday, June 28th: The Art of Wine & Food Series at the Museum of Art, Fort Lauderdale: "Alternative Grapes: Take a Walk on the Wild Side with Wines Made from Obscure Grape Varieties!" Cost is $35 per person (credit cards accepted). Reservations are required; seating is limited. To RSVP, please call (954)262-0249 or email gvilone@moafl.org. For general information about the Museum, please call (954)525-5500 or visit www.moafl.org.

July 2012 

Wednesday, July 11th: "The Fabulous Flavors of Summer!" Our "Savor the Summer" wine dinner series with Max's Harvest continues with Certified Sommelier and Wine Educator Stephanie Miskew - yours truly! Please join me as I explore wines that pair with your favorite Summer fare. Featured wines will be paired with a six-course tasting menu deliciously executed by Executive Chef Chris Miracolo. 7pm - Tickets are $125 per person, excluding tax and gratuity. Reservations required, please call (561)381-9970.

Thursday, July 19th: The Art of Wine & Food Series at the Museum of Art Fort Lauderdale: "The Rosé Lifestyle of St. Tropez: Experience the Exquisite Rosés of Chateau d'Esclans with Special Guest Paul Chevalier!" Cost is $35 per person (credit cards accepted). Reservations are required; seating is limited. To RSVP, please call (954)262-0249 or email gvilone@moafl.org. For general information about the Museum, please call (954)525-5500 or visit www.moafl.org.

August 2012  

Wednesday, August 1st: "The Rosé Lifestyle of St. Tropez!" Our "Savor the Summer" wine dinner series with Max's Harvest continues with the exquisite Rosés of Chateau d'Esclans and our Special Guest, International Fine Wine Director Paul Chevalier. Featured wines will be paired with a six-course tasting menu deliciously executed by Executive Chef Chris Miracolo. 7pm - Tickets are $125 per person, excluding tax and gratuity. Reservations required, please call (561)381-9970.

Thursday, August 23rd: The Art of Wine & Food Series at the Museum of Art Fort Lauderdale presents The South Florida Premier of "El Camino del Vino" featuring World Renowned Sommelier Charlie Arturaola. Evening includes screening of the film followed by reception featuring a selection of wine, hors d'oeuvres and a Q & A with the film's star. Cost is $50 per person for this special event (credit cards accepted). Reservations are required; seating is limited. To RSVP, please call (954)262-0249 or email gvilone@moafl.org. For general information about the Museum, please call (954)525-5500 or visit www.moafl.org.

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