tag:blogger.com,1999:blog-6502227348423375841.post9085374408511872393..comments2024-01-24T00:47:50.861-05:00Comments on The Glamorous Gourmet: From the Christmas Kitchen: Rosemary Cashews!The Glamorous Gourmethttp://www.blogger.com/profile/15918917969407157368noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6502227348423375841.post-43359963900681908772011-12-27T09:31:14.937-05:002011-12-27T09:31:14.937-05:00Thanks Stephanie,
I do a similar recipe I found se...Thanks Stephanie,<br />I do a similar recipe I found several years ago on Foodnetwork.com; it calls for 4 cups of your favorite nuts (I usually do a cup each of 4 different nuts like cashews, almonds, walnuts and pecans.) The recipe calls for some cayenne pepper, but I'm pretty sensitive to heat, so I tend to avoid this one and opt for a variety of different spices and brown sugar. I can sendBocaFoodFindshttps://www.blogger.com/profile/03149906681293344250noreply@blogger.com