tag:blogger.com,1999:blog-6502227348423375841.post1774888835356224966..comments2024-01-24T00:47:50.861-05:00Comments on The Glamorous Gourmet: Guest Post on "Chow and Chatter" featuring Roasted Sea Bass in ProsciuttoThe Glamorous Gourmethttp://www.blogger.com/profile/15918917969407157368noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6502227348423375841.post-57559288762247536252010-08-10T02:31:04.260-04:002010-08-10T02:31:04.260-04:00A most delightful choice :) Wonderful dish...A most delightful choice :) Wonderful dish...Magic of Spicehttps://www.blogger.com/profile/05034283259164629148noreply@blogger.comtag:blogger.com,1999:blog-6502227348423375841.post-89435677423493369892010-07-17T17:48:19.284-04:002010-07-17T17:48:19.284-04:00Hello Stephanie...I went knocking on Rebecca's...Hello Stephanie...I went knocking on Rebecca's door...and took down your wonderful recipe.<br />Your experience speaks volume towards a quality dish ;o) The wine you chose sounds exactly what I'd wish for...and I have zero experience. I guess, I'm very strong in knowing what pleases my palate ;) Thanks for your dedication to fine cuisine.<br /><br />Ciao for now and flavourful FOODESSAhttps://www.blogger.com/profile/03875552395027129685noreply@blogger.com